BBQ Pulled Pork Joint

Description BBQ Pulled Pork Joint Different Sizes Available. Prepare to enjoy our BBQ pulled pork joint, perfect for creating tender and flavourful pulled pork dishes at home. This joint is seasoned with BBQ spices, ready for you to slow-cook to perfection. Versatile and easy to prepare, it’s ideal for sandwiches, tacos, or served alongside your favourite sides. Order now and savour the irresistible flavours of our BBQ pulled pork joint! Ingredients: Pork, Sugar, salt, maltodextrin, yeast extract, salt, dried tomato 3%, spices smoked paprika, black pepper, dried garlic 2.5%, acids sodium diacetate, citric acid starch, dried onion, thickener guar gum, smoked water, smoke flavouring, BARLEY malt extract, colour paprika extract Allergen / Intolerance Advice:  For Allergens, see BOLD & CAPITALISED ingredients. If anyone consuming this product has any allergies/intolerances, before making a purchase please contact us directly for advice on 01524 841111 Storage: Refer to product label Cooking Instructions: Oven: 500g BBQ Pulled Pork Joint: Preheat to 180°C / Fan 160°C / Gas Mark 4. Place the joint in an ovenproof dish, cover with foil, and cook for 2 hours. 1kg BBQ Pulled Pork Joint: Preheat to 180°C / Fan 160°C / Gas Mark 4. Place the joint in an ovenproof dish, cover with foil, and cook for 2½ hours. 1.5kg BBQ Pulled Pork Joint: Preheat to 180°C / Fan 160°C / Gas Mark 4. Place the joint in an ovenproof dish, cover with foil, and cook for 3 hours. 2kg BBQ Pulled Pork Joint: Preheat to 180°C / Fan 160°C / Gas Mark 4. Place the joint in an ovenproof dish, cover with foil, and cook for 3½ hours. 2.5kg BBQ Pulled Pork Joint: Preheat to 180°C / Fan 160°C / Gas Mark 4. Place the joint in an ovenproof dish, cover with foil, and cook for 4 hours. 3kg BBQ Pulled Pork Joint: Preheat to 180°C / Fan 160°C / Gas Mark 4. Place the joint in an ovenproof dish, cover with foil, and cook for 4½ hours. For a crispy finish and pulled texture: Optional: After cooking, remove the foil and increase the oven temperature to 220°C / Fan 200°C / Gas Mark 7 for the final 20–30 minutes to allow the top to crisp up. Once done, shred the pork with two forks for the perfect pulled pork texture. Slow Cooker: 500g BBQ Pulled Pork Joint: Cook on low for 5–6 hours or high for 3–4 hours until tender. 1kg BBQ Pulled Pork Joint: Cook on low for 6–7 hours or high for 4–5 hours. 1.5kg BBQ Pulled Pork Joint: Cook on low for 7–8 hours or high for 5–6 hours. 2kg BBQ Pulled Pork Joint: Cook on low for 8 hours or high for 6 hours. 2.5kg BBQ Pulled Pork Joint: Cook on low for 9 hours or high for 7 hours. 3kg BBQ Pulled Pork Joint: Cook on low for 10 hours or high for 8 hours. BBQ: Grill the joint over indirect heat on the BBQ for 2½–3 hours, turning occasionally, until the meat is tender and easily pulls apart. Use a thermometer to check that the internal temperature reaches 75°C. Note: Cooking times may vary. Ensure the pork is fully cooked and shreds easily before serving. Important Notice: Please remember to always wash hands, surfaces and utensils thoroughly after any contact with raw foods. Always take extra care if you are handling any other ingredients. Countrystyle Meats is unable to accept liability for any inaccuracies or incorrect information contained in this website. Please note product information may be subject to change. This could be due to a substitute product. Information may differ from that of the original product ordered. Always read the product label information on all products before consuming. This does not affect your statutory rights. How our Nationwide Delivery Works: Firstly, add your desired products to the basket. Choose a delivery option convenient to you. We will hand-pick, prepare and then pack your items ready for dispatch. We will deliver the items direct to your door. For further information regarding our delivery services/prices head over to our Delivery page. How Click & Collect Works: Firstly, add your desired products to the basket. Choose a collection date & location convenient to you. (Collection available from both our Farmshop and Gisburn Auction Mart) We will hand-pick, prepare and then pack your items ready for collection. We will notify you via email when your order is ready to collect. For further information regarding our Click & Collect services/prices head over to our Delivery page. Countrystyle Meats is unable to accept liability for any inaccuracies or incorrect information contained on this website. You must obtain professional or specialist advice before taking, or refraining from, any action on the basis of the content on our site. Although we make reasonable efforts to update the information on our site, we make no representations, warranties or guarantees, whether express or implied, that the content on our site is accurate, complete or up to date. We may update and change our site from time to time to reflect changes to our products and any product information (i.e. where a third party manufacturer advises us on changes to ingredients). This does not affect your statutory rights. In-store prices and promotions may vary from what we offer online.